Cocoa Self-Tanning Mousse

Let us introduce Cocoa Self-Tanning Mousse! A formula with guide colour from Cocoa husks. The mousse is moisturising and easy to apply. It quickly dries on the skin and leaves you with an even, sun-kissed finish.

The cocoa husks give the product a natural color (colour guard) for easier application. In addition, DHA (Dihydroxyacetone), which is the ingredient that gives the dead skin cells on the body the tanned color, is not affected. Unlike the caramel coloring that is usually used, cocoa husks do not add any direct self-tanning smell.

Maximum results after about 8 hours.

• Has a wonderful scent of coconut, vanilla and chocolate
• 100% vegan

Unlike our other self-tanning mousses, this one is not an aerosol (pressurised container) but a regular pump bottle without gas.

150ml

Cocoa husk is a 100% natural ingredient that is very rich in Polyphenols (antioxidants) and other skin caring minerals and vitamins.

Cocoa husks are a residual product from the manufacture of chocolate in which every ton of dried cocoa beans generates ten tonnes of husks. By preserving the husks instead of throwing them away, we give this ingredient a second life in our products!

HOW TO USE:
Moisturise dry zones such as elbows and knees before use. Pump out the desired amount of product into the application glove. Note that the product may stain your hands if applied without protection. Apply the mousse in an even layer over the skin. Avoid applying the product in or around your eyes, mouth and ears. Wash hands thoroughly after use. The colour will continue to develop over a period of 8 hours. Avoid wetting skin for three hours following treatment. Note! Do not exfoliate skin less than 24 hours prior to treatment.

Use as directed. Avoid tight-fitting clothing made from satin, nylon and silk and avoid sitting on light-coloured and delicate furniture before taking your first shower/bath after treatment. Store in a cool dark place.

INGREDIENTS: Aqua, Dihydroxyacetone, Propylene Glycol, Ethoxydiglycol, Glycerin, Coco-Glucoside, Glyceryl Oleate, Caprylyl/Capryl Glucoside, Decyl Glucoside, Parfum, Theobroma Cacao Extract, Sodium Metabisulfite, Sodium Benzoate, Coumarin, Alpha-Isomethyl Ionone, Citric Acid